Water Temperature: Maintain between 28Ā°F and 32Ā°F using the smart heat exchanger.
Ice: Use a 1:4 or 1:5 ratio of ice to water if not utilizing the ice-less package.
Chiller:
Turn on the system's chiller 1 hour prior to extraction. Set temperature between 28Ā°F to 32Ā°F.
Starting the System:
Turn the power button to turn on the unit.
Use the control panel to navigate through the menu options.
Ensure a 120 psi air supply is connected to the Smart Agitator air regulator.
Turn the blue ON/OFF valves on the Agitation tank and R.O. Tank to the ON position.
Verify the input water supply is connected and on.
Press the R.O. fill icon to fill the R.O. chill tank until the automated cut-off point.
Press the Chiller icon on the main screen to activate chiller valves.
Press the recirculation icon on the R.O. tank to start recirculation and set the pump to 50.
Verify the dump valve is closed.
Verify R.O. temperature is at 32Ā°F or below.
Setting Up a Program:
Select "New Program" from the main menu.
Enter the desired agitation speed and duration.
Save the program by pressing "Save".
Running a Program:
Select the saved program from the list.
Press "Start" to begin the agitation process.
Monitor the process on the display screen.
Adjusting Settings:
During operation, you can adjust the speed using the control panel.
Adjust the acceleration and deceleration using the planetary gear box and servo motor.
Clean low point for fractioning resin glands
High quality, better yield
Recommended: 80 lbs, 90-100 lbs is the go to for the 132 gallon system.
Press "Pause" to temporarily stop the agitation.
Press "Stop" to end the process.
Harvesting / Sieving:
Spin flow vibration technology eliminates the need to manually work the sieve bags. The electronic spin motion ensures thorough agitation, maximizing yield and efficiency.